Month: March 2019
Venison Katsu Curry Recipe
This Katsu Curry Recipe is so easy to make, and it tastes amazing to anyone who loves the flavors of a curry. From Tuna Casserole To Curry During the mid-nineties...
A Different Kind Of Trophy Shot
A Different Kind of “Trophy Shot” A couple years ago, I went hunting for the first time and as I walked through a beautiful prairie, I panicked at a sudden...
Pappardelle with Braised Pheasant Ragu
Braised Pheasant Ragu I’ve always loved bird hunting, especially ruffed grouse. For some reason going after pheasants hadn’t interested me until a few years ago. I used pheasant when I...
Pheasant Stew with Spiced Dumplings
Pheasant Stew with Spiced Dumplings February was a hard month. We had record snow falls, record low temps and one state-declared emergency. February didn’t leave me a whole lot...