All posts by Jamie Carlson

wild-goose-rillette-modern-carnivore

Goose Rillette

Goose Rillette A “rillette” is a french preparation of either pork or goose meat that is seasoned and cooked and then pounded or ground into a consistency that you can...

/ December 9, 2020
seasoned-goose-legs-preparing-confit-Modern-Carnivore

Wild Game Confit

Wild Game Confit One of my favorite things to do  with waterfowl (ducks and geese) is to confit the legs. Confit is an ancient technique for preserving meats in their...

/ December 9, 2020
Squirrel Ballotine by Modern Carnivore

Squirrel Ballotine

Squirrel Ballotine I have been saying for a very long time how much I enjoy squirrel hunting. It is one of my favorite activities and has become even more enjoyable...

/ October 30, 2020

Walnut Maple Bourbon Bitters

Walnut Maple Bourbon Bitters I used to live in a house in Rochester, MN with a large walnut tree in the backyard. Over the years that I lived there I...

/ September 18, 2020
chicken of the woods tacos

Chicken Of The Woods Tacos

Chicken Of The Woods Tacos I’m definitely not a master forager. However, I am able to identify 8-10 different mushrooms out in the wild. And I have had great success...

/ August 22, 2020
Wild Turkey Piccata - Modern Carnivore

Wild Turkey Piccata

Wild Turkey Piccata (Editor’s Note: This recipe has a companion video that is part of the Learn To Hunt Turkeys course on Hunting Camp LIVE.) Everybody should have a go-to...

/ June 26, 2020
Wild turkey and wild rice soup Modern Carnivore

Wild Turkey and Wild Rice Soup

Wild Turkey and Wild Rice Soup (Editor’s Note: This recipe has a companion video that is part of the Learn To Hunt Turkeys course on Hunting Camp LIVE.) In my...

/ June 26, 2020

Wild Turkey Tamales

Wild Turkey Tamales Turkey season has come to an end here in Minnesota and unfortunately I did not get one this year. On a positive note I do have some...

/ June 4, 2020

Wild Rice Potstickers

Wild Rice Potstickers Like many of you I have found myself at home with more free time than usual. I’ve caught up on all my favorite shows and have introduced...

/ April 24, 2020
fish stew

Kalamojakka (Finnish Fish Stew)

I have developed a small obsession with spearing pike over the last couple of years. I had done some spearing when I was a kid but didn’t have the resources...

/ March 19, 2020